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Pineapple Peach Custard Pie

Pineapple Peach Custard Pie is a home-style recipe made with Single Crust Pastry Dough, Peach Pie, Crushed Pineapple, Sour Cream, Cream Cheese, and Eggs. Serves 8.

Ingrédients

• Single Crust Pastry Dough
• 21 oz
• 8 1/4 oz
• 1 cup

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Méthode (aperçu)

1. 1

   Flute edge; do not prick pastry.

2. 2

   Bake at 450 F. for 5 minutes.