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Pineapple Pork Chili

Pineapple Pork Chili is a home-style recipe made with Dried Small White Beans Rinsed Drained And Picked Over, Hot Water, Diced Tomatoes In Puree, Tomato Paste, Unsweetened Pineapple Chunks Drained Juice Reserved, and Diced Green Chiles.

Ingredientes

• 1 cup
• 1 cup
• 14 1/2 oz
• 6 oz

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Preparo (prévia)

1. 1

   In a 3 1/2-quart electric slow cooker, combine the pork, beans, hot water, tomatoes with their liquid, tomato paste, juice drained from the pineapple chunks, chiles, onion, chili powder, cumin, and garlic powder.

2. 2

   Mix well.