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Pineapple Pound Cake

Pineapple Pound Cake is a home-style recipe made with Unbleached Flour, Fat Free Sour Cream, Granulated Sugar, Baking Soda, Vanilla, and Pineapple Chunks In Juice Drained.

Ingredienti

• 2.5 cup Unbleached Flour
• 1.0 cup Fat Free Sour Cream
• 0.75 cup Granulated Sugar
• 1.5 tsp Baking Soda

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Preparazione (anteprima)

1. 1

   Preheat oven at 375. Prepare 12-cup Bundt® pan with cooking spray and

2. 2

   flour; set aside. To prepare batter, combine flour, sour cream, 3/4 cup