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Pineapple Pound Cake

Pineapple Pound Cake is a home-style recipe made with Unbleached Flour, Fat Free Sour Cream, Granulated Sugar, Egg Whites Whipped, Lemon Peel Grated, and Tsps Baking Soda. Serves 16.

Ingredients

• 2.5 cup Unbleached Flour
• 1.0 cup Fat Free Sour Cream
• 0.75 cup Granulated Sugar
• 3.0 Egg Whites Whipped

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Method (preview)

1. 1

   Preheat oven at 375. Prepare 12-cup Bundt pan with cooking spray

2. 2

   and flour; set aside. To prepare batter, combine flour, sour cream,