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Pineapple, Raisin, & Rum Bread Pudding

Pineapple, Raisin, & Rum Bread Pudding — una receta comunitaria en Potlikkr.

Ingredientes

• 0.5 cup Soy Milk
• 5.0 cup Firmly Packed French Bread
• 0.5 cup Firmly Packed Brown Sugar
• 0.5 tsp Cinnamon

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Preparación (vista previa)

1. 1

   Combine pineapple, milk & bread in a mixing bowl. Stir together & let

2. 2

   stand for 10 minutes. Stir in the remaining ingredients. Pour the mixture