Pineapple Rosemary Upside-down Cake
Pineapple Rosemary Upside-down Cake — Potlikkr 커뮤니티 레시피.
🍽 12.0인분
재료
- 3.0 tbsp Butter
- 0.25 cup Sugar Brown
- 16.0 oz Pineapple Crushed Cake
- 0.25 cup Butter
+ 재료 9개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Topping: Preheat oven to 350 F. Melt butter in an 8" x 8" pan in the
- 2
oven. Mix in brown sugar and spread evenly over pan bottom. Drain juice
from pineapple into a measuring cup and reserve. Spread drained pineapple