Pineapple Slop Cake
Pineapple Slop Cake — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Flour
- 2.0 cup Sugar
- 2.0 Eggs
- 2.0 tsp Soda
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Method (preview)
- 1
Slop all ingredients together and pour into a 9 by 13 inch greased
- 2
and floured pan. Bake at 325 for 30 to 35 minutes. Cake will be
nicely browned and moist.
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