Pineapple Sweet Rolls
Pineapple Sweet Rolls is a home-style recipe made with Active Dry Yeast, Warm Water, Warm Milk, Butter, Sugar, and Salt. Serves 30.
🍽 Pour 30.0
Ingrédients
- 2.0 pkg Active Dry Yeast
- 0.5 cup Warm Water
- 1.5 cup Warm Milk
- 6.0 tbsp Butter
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Méthode (aperçu)
- 1
Recipe by: Taste of Home April/May 1995 Dissolve yeast in water. Add milk, butter, sugar, salt, eggs and 1-1/3 cups flour; beat until smooth.
- 2
Stir in enough of the remaining flour to form a soft dough. On a floured board, knead until smooth and elastic, 6-8 minutes.
Place in a greased bow; turn once to grease top.
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