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Pineapple Upside Down Ginger Cake

Pineapple Upside Down Ginger Cake — una receta comunitaria en Potlikkr.

Ingredientes

• 3.0 tbsp Butter Softened
• 4.0 tbsp Butter Softened
• 0.3333 cup Light Brown Sugar Firmly Packed
• 1.0 can Pineapple Slices Drained And Patted Dry On Paper Towels

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Preparación (vista previa)

1. 1

   Preheat oven to 325 degrees. Place 3 T butter in a 9"x11-1/2"x2" cake

2. 2

   pan. Place in oven until melted. Remove pan from oven, swirl butter