Pineapple Upside Down Ginger Cake
Pineapple Upside Down Ginger Cake — Potlikkrのコミュニティレシピ。
🍽 1.0人分
材料
- 3.0 tbsp Butter Softened
- 4.0 tbsp Butter Softened
- 0.3333 cup Light Brown Sugar Firmly Packed
- 1.0 can Pineapple Slices Drained And Patted Dry On Paper Towels
+ あと9品の材料 — 無料登録ですべて表示。
作り方 (プレビュー)
- 1
Preheat oven to 325 degrees. Place 3 T butter in a 9"x11-1/2"x2" cake
- 2
pan. Place in oven until melted. Remove pan from oven, swirl butter
to coat pan, and immediately sprinkle brown sugar evenly over bottom