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Bbq Sauce

A home-style Bbq Sauce made with Garlic Minced, Vinegar, Worcestershire Sauce, Brown Sugar Packed, and Black Pepper. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 4 clove
• 1/3 cup
• 1/4 cup
• 1/2 cup
• 1/2 tsp
• 1/2 tbsp
• 1/4 cup

Method (preview)

1. 1

   Combine onion, garlic, and Jack Daniel’s Whiskey in a 3-quart saucepan.

2. 2

   Saute' until onion and garlic are translucent, approximately 10 minutes.

3. 3

   Remove from heat and light mixture; flame for 20 seconds.

4. 4

   Add all remaining ingredients.

5. 5

   Bring to a boil, then turn down to a medium simmer.

6. 6

   Simmer 20 minutes, stirring constantly.

7. 7

   Run sauce through a medium strainer to remove onion and garlic bits if you prefer a smoother sauce.

8. 8

   Cool and enjoy.

9. 9

   If time permits, keep it in the refrigerator a day or so to develop a deeper, richer taste.