Pink Peppermint Chiffon Pie

Name: Pink Peppermint Chiffon Pie
Yield: 8.0
Ingredients: 1.0 cup Crushed Chocolate Wafers; 2.0 tablespoon Margarine Melted; 1.0 tablespoon Sugar; 3.0 cup Tiny Marshmallows; 0.6667 cup Fat Free Milk; 0.5 teaspoon Peppermint Extract; 4.0 drop Red Food Coloring; 2.0 Egg Whites; 3.0 tablespoon Sugar; 0.5 An Container Reduced Fat Frozen Whipped Dessert Topping Thawed

Pink Peppermint Chiffon Pie is a home-style recipe made with Crushed Chocolate Wafers, Margarine Melted, Sugar, Tiny Marshmallows, Fat Free Milk, and Peppermint Extract. Serves 8.

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🍽 Serve 8.0

Ingredientes

1.0 cup Crushed Chocolate Wafers
2.0 tbsp Margarine Melted
1.0 tbsp Sugar
3.0 cup Tiny Marshmallows

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Preparo (prévia)

1
Fresh mint leaves (optional)
2
Directions:

For crumb crust, in a bowl stir together crushed wafers, margarine, and

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