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Italian Pizza

This Pizza recipe uses Baker S Yeast, All Purpose Flour, Water, Sugar, and Salt. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

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Italian Pizza

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Zubereitung (Vorschau)

  1. 1

    Combine flour, salt, dissolved yeast, and remaining water.

  2. 2

    Stir in enough additional flour to form a soft dough.

Turn onto lightly floured surface and knead until dough is smooth and elastic, about 10 minutes.

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