Italian Pizza
This Pizza recipe uses Baker S Yeast, All Purpose Flour, Water, Sugar, and Salt. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.
🍽 Per 6.0
Ingredienti
- 1.0 pkg Baker S Yeast
- 2.5 cup All Purpose Flour
- 1.0 cup Water
- 0.25 tsp Sugar
+ 2 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Combine flour, salt, dissolved yeast, and remaining water.
- 2
Stir in enough additional flour to form a soft dough.
Turn onto lightly floured surface and knead until dough is smooth and elastic, about 10 minutes.
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