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Pizza alla Ricotta (red or white)

Pizza alla Ricotta (red or white) is a home-style recipe made with Pizza Dough, Ricotta Cheese, Pelati Or Pureed Tomatoes, Salt And Pepper To Taste, and Some Olive Oil. Serves 4.

Ingrédients

• 320 g
• 300 g
• 1 can
• Salt And Pepper

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Méthode (aperçu)

1. 1

   Press the dough into a pizza pan then put the spread the tomatoes (they should be quite "watery" as ricotta cheese is too dry to get the right consistency for your pizza), salt and some olive oil.

2. 2

   Put in a preheated oven and cook for half the time it takes to be ready.