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Pizza Dough & Variations

Pizza Dough & Variations is a home-style recipe made with Granulated Sugar, Warm Water Deg F, Bread Semolina Or Unbleach, Olive Oil Preferrably, Sugar Or Honey, and Warm Water As Above.

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Pizza Dough & Variations

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Zubereitung (Vorschau)

  1. 1

    York Variation, omit the sugar and proceed as follows).

  2. 2

    Sprinkle the yeast over the water and stir gently until it dissolves, about 1 minute.

Let stand in a warm spot until a thin layer of foam covers the surface, about 5 minutes.

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