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Pizza Dough, Better Than Pepe's

Pizza Dough, Better Than Pepe's is a home-style recipe made with Sponge, Instant Yeast, Warm Water, Unbleached All Purpose Flour Dough, Milk, and Extra Virgin Olive Oil All Of The Sponge. Serves 1.

재료

• Sponge
• 2.5 tsp Instant Yeast
• 0.75 cup Warm Water
• 0.75 cup Unbleached All Purpose Flour Dough

+ 재료 5개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   To make the sponge: In a large bowl, mix the yeast and the flour. Pour in the water and stir with a wooden spoon until you have a batter-like dough. Cover tightly with plastic wrap and let rise until puffy and bubbly, 30 to 45 minutes.

2. 2

   To make the dough: Beat the milk and olive oil into the sponge with a wooden spoon. Stir in the flour and salt, mixing to make a dough. Knead on a lightly floured work surface for 8 to 10 minutes until the dough is velvety and sticky.