← All recipes

Pizza-Pan Chocolate Chip Cookies

An italian recipe for Pizza-Pan Chocolate Chip Cookies, made with Butter Or Margarine, Granulated Sugar, Brown Sugar, Cream Cheese Softened, and All Purpose Flour. Keep it handy for the next time you cook it.

Ingredients

• 1 cup
• 3/4 cup
• 3/4 cup
• 8 oz
• 2 1/4 cup
• 1/4 tsp
• 12 oz

Method (preview)

1. 1

   Cream cheese adds flavor and a chewy texture to these pizza-sized cookies.

2. 2

   ~----------------- Preheat oven to 375 degrees F.

3. 3

   Lightly grease two 12-inch pizza pans.

4. 4

   Cream butter, sugars, cream cheese and vanilla in large bowl.

5. 5

   Add eggs; beat until light.

6. 6

   Combine flour, baking soda and salt in small bowl.

7. 7

   Add to creamed cheese mixture; blend well.

8. 8

   Stir in chocolate chips and nuts.

9. 9

   Divide dough in half; press each half evenly into a prepared pan.

10. 10

    Bake 20 to 25 minutes or until lightly browned around edges.

11. 11

    Cool completely in pans on wire racks.

12. 12

    To serve, cut into slim wedges or break into pieces.

13. 13

    Typed by Syd Bigger.