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Pizzelle Alle Nocciole

Pizzelle Alle Nocciole is a home-style recipe made with Large Eggs, Cocoa Powder, Granulated Sugar, Cinnamon, Salt, and Baking Powder. Serves 6.

Illustrative photo

Ingrediënten

• 4
• 1/4 cup
• 1 cup
• 1/2 tsp
• 1/4 tsp
• 1 tbsp
• 1/2 cup
• 3/4 cup
• 2 cup

Bereiding (voorbeeld)

1. 1

   WHISK THE EGGS WITH THE SUGAR and salt until light.

2. 2

   Melt the butter and stir in.

3. 3

   Sift together all the remaining ingredients except the hazelnuts and fold in.

4. 4

   Stir in the hazelnuts last.

5. 5

   Heat Pizzelle iron and place 1 teaspoon of batter on each imprint.

6. 6

   Close iron and bake 30 seconds.

7. 7

   Cool on racks.