Plain & Simple Corn Bread (gluten-free)
Plain & Simple Corn Bread (gluten-free) — a community recipe on Potlikkr.
🍽 Serves 6.0
🥞
Ingredients
- 2.0 cup Cornmeal
- 1.0 cup Brown Rice Flour
- 2.5 cup Water
- 0.25 cup Soy Flour Defatted Or Garbanzo Flour
Method (preview)
- 1
Mix flours in a large bowl. Add hot water, a little at a time, and mix
- 2
thoroughly. Place batter in a lightly oiled or non-stick round or square
cake pan. Bake at 375 degrees for 50--60 minutes.
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