Plum pudding with vanilla and cinnamon syrup
Plum pudding with vanilla and cinnamon syrup — een communityrecept op Potlikkr.
Ingrediënten
- 2.0 tbsp Caster Sugar
- 2.0 tbsp Cold Water
- 2.0 tbsp Caster Sugar
Bereiding (voorbeeld)
- 1
To make the plum filling, place the chopped plums, ground cloves, caster sugar and red wine in a small pan and cook gently for 5 minutes until thickened and sticky.
- 2
To make the pastry, process all the pastry ingredients in a food processor and blend until it forms a dough.
Fill the pastry mould with the plum filling and cook in the pre-heated oven for 10 minutes.
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