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Poached Artichoke Stuffed with Grilled Chicken Salad

Poached Artichoke Stuffed with Grilled Chicken Salad is a home-style recipe made with Globe Artichokes, Water, Lemon Juice, Boneless Skinless Chicken Breast, Red Flame Grapes Cut In Half, and Celery Small Dice. Serves 4.

Zutaten

• 4
• 1 gal
• 1/4 cup
• 1 lb

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Zubereitung (Vorschau)

1. 1

   Combine water and lemon juice. Boil. Add artichokes and poach until tender. Cool.

2. 2

   Grill chicken breasts. When cool, cut into cubes. Combine with grapes, celery, green onions, lemon juice, vinegar, oil, seasonings and parsley.