Poached Cod From Lewis Street

Name: Poached Cod From Lewis Street
Prep time: 30 min
Yield: 4.0
Ingredients: 0.25 cup Leeks; 1.0 Sm Garlic; 1.0 teaspoon Olive Oil; 2.0 tablespoon White Wine Vinegar; 2.5 cup Water; 0.125 teaspoon Ground White Pepper; 0.25 teaspoon Dried Thyme; 2.0 Bay Leaves; 1.25 pound Cod Fillets; 1.0 tablespoon Fresh Parsley

Poached Cod From Lewis Street — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

0.25 cup Leeks
1.0 Sm Garlic
1.0 tsp Olive Oil
2.0 tbsp White Wine Vinegar

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Method (preview)

1
Cut cod into 4 equal pieces.
2
In a 4-quart saucepan, saute leeks and garlic in oil for 2 to 3 minutes. Add

vinegar and water and bring to a rolling boil for 2 minutes. Add pepper, thyme

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