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Poached Fish with Citrus Sauce

Poached Fish with Citrus Sauce is a home-style recipe made with Medium Size White Fish Fillets, Dry White Wine, Black Peppercorns, Bay Leaf, Small Onion Sliced, and Medium Orange.

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Poached Fish with Citrus Sauce

Ingredientes

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Preparo (prévia)

  1. 1

    Place fish in single layer in large frying pan with wine, peppercorns,

  2. 2

    bay leaf and onion, add enough water to just cover fish. Poach over

medium heat until fish is tender, remove from pan, drain on absorbent

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