Poached Pears In Wine

Name: Poached Pears In Wine
Yield: 1.0
Ingredients: 4.0 Bosc Pears; 1.0 bottle Zinfandel; 1.0 cup Sugar; 1.5 cup Water; 6.0 Peppercorns; 1.0 Vanilla Bean; 0.3333 pound Gorgonzola Dolce; 0.25 cup Pecans Toasted

Poached Pears In Wine — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

4.0 Bosc Pears
1.0 bottle Zinfandel
1.0 cup Sugar
1.5 cup Water

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Peel the pears, core them from the bottom, leaving the stems on. In a large
2
saucepan, add all of the ingredients except the pears and bring to a boil.

Reduce the heat and add the pears, and simmer until the pears are tender,

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