Poblano Chilies With Black Beans And Cheese

Name: Poblano Chilies With Black Beans And Cheese
Yield: 8 servings
Ingredients: 8 Poblano Chilies; 1 tablespoon Olive Oil; 3 cup Onions; 2 can Black Beans Rinsed And Drained; 1/4 teaspoon Cayenne Pepper; 1 cup Reduced Fat Monterey Jack Cheese Tomato Salsa; 1/2 cup Nonfat Sour Cream

Poblano Chilies With Black Beans And Cheese is a home-style recipe made with Large Poblano Chilies, Olive Oil, Onions, Black Beans Rinsed And Drained, Cayenne Pepper, and Reduced Fat Monterey Jack Cheese Tomato Salsa. Serves 8.

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🍽 Serves 8

Ingredients

8
1 tbsp
3 cup
2 can

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Method (preview)

1
Preheat broiler.
2
Arrange chilies on baking sheet.

Broil until charred on all sides, turning occasionally, about 20 minutes.

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