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Poke Cake

Poke Cake is a home-style recipe made with Inch Round White Cake Layers, Boiling Water, Any Flavor Gelatin, and Cool Whip. Serves 12.

Ingredients

• 2.0 Inch Round White Cake Layers
• 2.0 cup Boiling Water
• 1.0 pkg Any Flavor Gelatin
• 1.0 pkg Any Flavor Gelatin

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Method (preview)

1. 1

   Place the cake layers, top sides up, in two 9-inch cake pans. Pierce cake

2. 2

   with large fork at 1/2-inch intervals.