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Polenta Bread

Polenta Bread — a community recipe on Potlikkr.

Ingredients

• 0.5 cup Yellow Cornmeal
• 2.0 cup Boiling Water
• 1.0 cup Warm Milk
• 2.0 tsp Shortening

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Gradually stir corn meal into water, let stand 5 minutes, stirring occasionally. Stir in warm milk and 2 T shortening, cool until very warm (120 - 130 Deg F).

2. 2

   In large bowl, stir together yeast, brown sugar, salt and 2 cup flour.