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Polenta Pound Cake

Polenta Pound Cake is a home-style recipe made with Unsalted Butter, Sugar, Eggs Room Temperature, Egg Yolks Room Temperature, Unbleached White Flour, and Cornmeal Additional For Pans. Serves 2.

Ingredientes

• 3/4 cup
• 1 cup
• 3
• 6

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Preparación (vista previa)

1. 1

   Mix cream butter sugar with electric mixer, 5 minutes.

2. 2

   Add eggs and yolks, 1 at a time beat well after each one.