Polish Sourdough Rye Bread
Polish Sourdough Rye Bread is a home-style recipe made with Active Dry Yeast, White Sugar, Water, Rye Flour, Buttermilk, and Baking Soda. Serves 36.
🍽 36.0人分
材料
- 2.0 pkg Active Dry Yeast
- 1.0 tsp White Sugar
- 2.0 cup Water
- 4.0 cup Rye Flour
+ あと7品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
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NOTES : An old-fashioned sourdough rye bread from my grandmother's 90 year old
neighbor! Let the starter rise overnight and make the bread the next day.