Pollo Borracho (Drunken Chicken)
Pollo Borracho (Drunken Chicken) is a home-style recipe made with Chicken Stock, Butter, and Flour.
재료
- 1.0 cup Chicken Stock
- 2.0 tbsp Butter
- 1.0 tbsp Flour
조리법 (미리보기)
- 1
Saute onion and garlic in butter until onion is soft. Butter a heavy
- 2
casserole large enough to hold all ingredients. Place half the ham in
the bottom, chicken breasts on top, then remaining ham. Sprinkle with