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Polynesian Veal

Polynesian Veal is a home-style recipe made with Boneless Veal Shoulder, Water, Sherry, Soy Sauce, Ground Ginger, and Artificial Sweetener. Serves 4.

Ingredients

• 2.0 lb Boneless Veal Shoulder
• 0.25 cup Water
• 0.25 Sherry
• 2.0 tbsp Soy Sauce

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Method (preview)

1. 1

   Brown veal in nonstick skillet. Mix remaining ingredients in crockpot.

2. 2

   Stir in veal. Cover and cook on LOW setting for 4 to 6 hours.