Popover with Hot Turkey Salad
Popover with Hot Turkey Salad is a home-style recipe made with Milk Room Temperature, All Purpose Flour, Salt, Celery Diced, Cheddar Cheese Shredded, and Mayonnaise Or Salad Dressing.
재료
- 1.0 cup Milk Room Temperature
- 1.0 cup All Purpose Flour
- 0.5 tsp Salt
- 2.0 cup Celery Diced
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In a mixing bowl, beat eggs until lemon-colored and foamy. Add milk, flour and
- 2
salt; beat just until smooth (do not overbeat). Pour into a greased 10 ″ glass pie
plate. Bake at 400 degrees for 35-40 minutes or until deep golden brown.