Poppy Stollen

Name: Poppy Stollen
Yield: 0.0
Ingredients: Sweet Bread Dough; 4.5 teaspoon Active Dry Yeast; 0.5 cup Warm Water; 1.0 teaspoon Granulated Sugar; 0.5 cup King Arthur Unbleached All Purpose Flour; 1.0 cup Milk Scalded; 0.25 cup Butter; 1.0 teaspoon Salt; 0.5 cup Granulated Sugar; 2.0 teaspoon Vanilla Extract; 2.0 Eggs; 1.0 Egg Yolk; 2.0 can Poppy Seed; 1.0 Egg; 1.0 teaspoon Cinnamon; 0.6667 cup Walnuts; 0.6667 cup Candied Lemon Peel

Poppy Stollen — a community recipe on Potlikkr.

🍽 Serves 0.0

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Ingredients

Sweet Bread Dough
4.5 tsp Active Dry Yeast
0.5 cup Warm Water
1.0 tsp Granulated Sugar

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Method (preview)

1
The Poppy Stollen below calls for 3 steps:
2
(1) Making the dough; (2) Making the filling; (3) Combining the first two

steps and baking.

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