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Poppy Stollen

Poppy Stollen is a home-style recipe made with Sweet Bread Dough, Active Dry Yeast, Warm Water, Granulated Sugar, King Arthur Unbleached All Purpose Flour, and Milk Scalded.

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Poppy Stollen

Ingredientes

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Preparación (vista previa)

  1. 1

    You will need some Poppy Seed Filling.

  2. 2

    Roll dough into a rough rectangle approximately 12-inches x 16-inches.

Spread each with poppy-seed filling, leaving 1 inch of clear space on all sides.

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