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Pork & Onion Kabobs

Pork & Onion Kabobs — Potlikkr 커뮤니티 레시피.

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재료

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조리법 (미리보기)

  1. 1

    Cut meat into one inch cubes. For marinade, combine soy sauce and next five ingredients. Stir in the meat cubes. Cover and refrigerate at least three hours. Stir meat occasionally.

  2. 2

    On four long skewers (about 18 inches) thread pork cubes, alternately with onion, reserving leftover marinade. Place skewers on grill over medium coals; cook 20 minutes or until pork is tender, basting meat and onion frequently with reserved marinade and turning occasionally.

Brought to you by Grassroots Recipes Mastercook Collections and Mary Lynne Kinney

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