Pork And Cabbage Soup

Name: Pork And Cabbage Soup
Yield: 2.0
Ingredients: 1.0 tablespoon Defatted Pork Drippings; 1.0 cup Cooked Pork Diced; 2.0 cup Cabbage Coarsely Shredded; 1.5 cup Boiling Water; 0.3333 cup Celery Sliced; 0.25 cup Green Pepper Diced; 0.25 teaspoon Salt; 1.0 D Pepper; 1.0 Bay Leaf; 2.0 Servings Of About Each; 206.0 Calories Per Serving; 1.0 Heat Pork Drippings In Saucepan; 2.0 Add Pork And Brown Lightly; 3.0 Add Cabbage And Stir Fry For Minutes; 4.0 Stir In Water And Remaining Ingredients Return To A

Pork And Cabbage Soup — a community recipe on Potlikkr.

🍽 Serves 2.0

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Ingredients

1.0 tbsp Defatted Pork Drippings
1.0 cup Cooked Pork Diced
2.0 cup Cabbage Coarsely Shredded
1.5 cup Boiling Water

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Method (preview)

1
boil; reduce heat, cover, and simmer 25 minutes.
2
Remove bay leaf.

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