Pork and Green Chile Stew

Name: Pork and Green Chile Stew
Yield: 6.0
Ingredients: 0.25 cup Flour; 1.0 teaspoon Cumin; 0.25 teaspoon Seasoned Pepper; 1.0 teaspoon Salt; 1.0 teaspoon Ground Sage; 3.0 tablespoon Oil; 3.0 tablespoon Vinegar; 2.0 Large Onions; 2.0 can Small Whole New Potatoes; 2.0 cup Tomatillo Salsa; 1.0 can Reduced Sodium Chicken Broth; 1.0 teaspoon Brown Sugar

Pork and Green Chile Stew is a home-style recipe made with Flour, Cumin, Seasoned Pepper, Salt, Ground Sage, and Oil. Serves 6.

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🍽 Per 6.0

Ingredienti

0.25 cup Flour
1.0 tsp Cumin
0.25 tsp Seasoned Pepper
1.0 tsp Salt

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Preparazione (anteprima)

1
Place flour, cumin, pepper, salt, and sage in a plastic storage bag; add
2
pork cubes and shake to coat thoroughly. Brown pork in hot oil in

batches; remove when browned and set aside. With heat still on, add the

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