Pork and Sauerkraut
Pork and Sauerkraut is a home-style recipe made with Boneless Pork, Lipton Onion Soup, Snipped Fresh Dill, Garlic, Caraway Seeds, and Salt.
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Zutaten
- 2.0 lb Boneless Pork
- 1.0 pkg Lipton Onion Soup
- 0.25 cup Snipped Fresh Dill
- 1.0 Garlic
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Zubereitung (Vorschau)
- 1
One day in advance: Trim fat from meat; cut meat into 3-inch pieces. In
- 2
crock pot, combine meat, onions, dill, garlic, caraway, salt, and
bouillon. Cook on LOW for 4 to 6 hours; refrigerate overnight; skim fat
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