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Pork Chili Con Carne

Pork Chili Con Carne is a soups recipe made with Chili Pepper Flakes, Canned Diced Tomatoes With Juice No Salt, Canned Tomato Sauce No Salt, Chili Powder, and Worcestershire Sauce. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1/2
• 3 cup
• 1 can
• 2 tsp
• 1 tbsp
• 14 oz

Method (preview)

1. 1

   Cook ground pork, onion and green/red pepper over medium heat 5-10 minutes in a large deep frying pan or Dutch oven, until onion are soft and meat is brown.

2. 2

   Add all remaining ingredients except kidney beans and simmer for 20 minutes.

3. 3

   Add kidney beans and simmer about 10 more minutes.

4. 4

   Top with sour cream and grated cheddar cheese and serve with tortilla chips, fresh rolls or butter toast.