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Pork Chops In Onion Sauce

Pork Chops In Onion Sauce is a home-style recipe made with Pork Chops, Onions, Salt, Beer, Pepper, and Beef Broth. Serves 4.

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Pork Chops In Onion Sauce

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Zubereitung (Vorschau)

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    Season pork chops with salt and pepper; coat with flour. Heat oil in a heavy frypan. Add pork chops; fry for 3 minutes on each side. Add onions; cook for another 5 minutes, turning chops once. Pour in beer and beef broth; cover and simmer 15 minutes. Remove pork shops to a preheated platter. Season sauce to taste. Blend cornstarch with a small amount of cold water. Stir into sauce and cook until thick and bubbly. Pour over pork chops. Blend cornstarch with a small amount of cold water. Stir into sauce and cook until thick and bubbly. Pour over pork chops. Serve with brussel sprouts and boiled potatoes.

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