Pork Chops With Maple-pecan Sauce

Name: Pork Chops With Maple-pecan Sauce
Yield: 4.0
Ingredients: 4.0 Loin Center Chops; 2.0 teaspoon Dijon Style Mustard; 2.0 tablespoon Flour; 0.5 teaspoon Ground Ginger Vegetable Oil Spray; 2.0 teaspoon Vegetable Oil; 2.0 tablespoon Maple Syrup; 1.0 tablespoon Toasted Pecans

Pork Chops With Maple-pecan Sauce — una ricetta della community su Potlikkr.

🍽 Per 4.0

Ingredienti

4.0 Loin Center Chops
2.0 tsp Dijon Style Mustard
2.0 tbsp Flour
0.5 tsp Ground Ginger Vegetable Oil Spray

+ 3 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1
Trim excess fat from chops.
2
Place between 2 sheets of heavy-duty plastic wrap and

flatten to 1/4-inch thickness with mallet or bottom of

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