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Pork Chops With Mushroom Sauce

Pork Chops With Mushroom Sauce is a home-style recipe made with Small Thick Pork Chops Fat Reserved, Salt, Freshly Ground Black Pepper, Sage, Cream Of Mushroom Soup, and Dried Onion Flakes. Serves 6.

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🍽 Serve 6
Pork Chops With Mushroom Sauce

Ingredientes

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Preparo (prévia)

  1. 1

    Use the excess fat from the chops to grease a large skillet.

  2. 2

    Over high heat, brown each chop lightly on both sides.

Scrape the pan juices and turn them into the cooker. Cover and cook on LOW for 8 to 10 hours.

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