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Pork cordon bleu with fries

Pork cordon bleu with fries — a community recipe on Potlikkr.

Ingredients

• 0.5 tsp Ground Cinnamon
• 8.0 tbsp Demerara Sugar
• 1.0 tsp Salt
• 1.0 tbsp English Mustard Powder

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Method (preview)

1. 1

   For the ketchup, place the vinegar, bay leaf, coriander, cinnamon and sugar into a heavy-based saucepan and bring to a gentle simmer.

2. 2

   Add all of the remaining tomato ketchup ingredients, except the cornflower, and bring to the boil, stirring occasionally to prevent any sticking or burning.