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Pork Loin In Green Sauce

Pork Loin In Green Sauce is built on Lean Pork Boneless, Salt, Tomatillos Or Green Tomato, Cooking Oil, and Broth From Meat. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 4 lb
• 2 tsp
• 1 cup
• 2 tbsp
• 1 cup

Method (preview)

1. 1

   Cover meat with cold water, Add onion, bay leaf, marjoram, and thyme.

2. 2

   Cook, covered, 3 hours.

3. 3

   Add salt after 1 1/2 hours.

4. 4

   Puree onion, garlic, tomatillos, tomato, and chiles.

5. 5

   Fry paste in hot oil for 5 minutes.

6. 6

   Stir in cilantro and broth; salt and pepper to taste.

7. 7

   Slice the meat, add it to the sauce, and simmer 30 minutes.

8. 8

   Serve with hot rice or boiled potatoes.