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Pork Loin Roast

Pork Loin Roast — a community recipe on Potlikkr.

Ingredients

• 6.0 lb Pork Loin Roast

Method (preview)

1. 1

   Place roast, fat side up, on rack in open roasting pan. Insert meat thermometer in the thickest part. Make certain bulb does not rest in fat or on bone. Do not add water.

2. 2

   Roast in preheated 325 degree oven until the thermometer registers 180 degrees. Watch in closely. Allow 30 to 35 minutes per pound for a center loin roast, 40 to 45 minutes per pound for smaller blade or sirloin roast.