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Pork paprika with lemon chutney

Pork paprika with lemon chutney — une recette communautaire sur Potlikkr.

Ingrédients

• 1.0 tbsp Olive Oil
• 1.0 tsp Vegetable Oil
• 1.0 tsp Vinegar
• 1.0 tsp Sugar

Méthode (aperçu)

1. 1

   Mix the paprika and lemon juice in a bowl to combine. Add the pork fillet and allow to marinate.

2. 2

   Heat the oil in a non-stick frying pan and sear the pork for 2-3 minutes on each side. Transfer to the oven and cook for 8-10 minutes, until cooked through.