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Pork Parcels With Creamy Layered Potatoes

Pork Parcels With Creamy Layered Potatoes is a home-style recipe made with Red Or Green Cabbage Leaves Savoy Cabbage If Green, Olive Oil Plus Extra For Shallow Frying, Red Onion Finely Chopped, Minced Pork, Garlic Finely Chopped, and Mixed Spice.

Ingredients

• 4.0 Red Or Green Cabbage Leaves Savoy Cabbage If Green
• 1.0 tbsp Olive Oil Plus Extra For Shallow Frying
• 1.0 Red Onion Finely Chopped
• 250.0 g Minced Pork

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Method (preview)

1. 1

   Using a swivel style vegetable peeler, shave the cabbage stalks so

2. 2

   they're the same thickness as the rest of the leaf.