Pork Satay

Name: Pork Satay
Yield: 4.0
Ingredients: 0.5 teaspoon Chili Powder; 1.0 teaspoon Coriander; 0.5 teaspoon Turmeric; 3.0 teaspoon Oil; 3.0 teaspoon Soy Sauce; 0.5 teaspoon Salt; 2.0 pound Pork Loin Peanut Sauce; 0.6667 cup Desiccated Coconut; 1.25 cup Boiling Water; 5.0 tablespoon Crunchy Peanut Butter; 2.0 teaspoon Sugar; 1.0 Green Chili Pepper; 1.0 teaspoon Lemon Juice; 1.0 clove Garlic

Pork Satay — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

0.5 tsp Chili Powder
1.0 tsp Coriander
0.5 tsp Turmeric
3.0 tsp Oil

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Method (preview)

1
In a bowl mix together spices oil and soy sauce and slat to make a paste.=
2
Add pork and with wet hands knead paste into meat. Cover bowl and leve i=

n the refrigerator for at least 2 hours. To make the peanut sauce put the=

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