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Pork Satay With Peanut Sauce - Midsummer Thai Dinner

Pork Satay With Peanut Sauce - Midsummer Thai Dinner is a home-style recipe made with Sm Onion, X Ginger Root, Garlic, X Dried Red Chili Ts Chinese Chili Sauce, X Lime Juice, and Soy Sauce. Serves 18.

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Pork Satay With Peanut Sauce - Midsummer Thai Dinner

Ingredienti

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Preparazione (anteprima)

  1. 1

    Make the sauce up to 3 days ahead of time, but grill the satays at the

  2. 2

    last minute.

Soak about 18 bamboo shewers in water for 1 hour. Combine all ingredients

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